Acesulfame K CAS NO.55589-62-3
- FOB Price: USD: 4.00-5.00 /Kilogram Get Latest Price
- Min.Order: 5 Metric Ton
- Payment Terms: L/C,T/T
- Available Specifications:
First(1-20)KilogramFirst(20-40)KilogramSecond(1-20)Kilogram
- Product Details
Keywords
- Acesulfame
- AK Sugar
- Acesulfame potassium
Quick Details
- ProName: Acesulfame K
- CasNo: 55589-62-3
- Molecular Formula: C4H4KNO4S
- Appearance: White crystalline
- Application: Sweetener, Food Additives
- DeliveryTime: Within 7 days time
- PackAge: 25KGS/Carton
- Port: Any Port, China
- ProductionCapacity: 2000 Metric Ton/Month
- Purity: 99.9%
- Storage: Dry, Cool Place
- Transportation: By Sea
- LimitNum: 5 Metric Ton
- Ash Content: 0.0001%
- Heavy Metal: 0.0001%
- Voluntary Standards: GB25540-2010
- Valid Period: 2Years
- Place of Origin: China
- Grade: Food Grade
- Appearance: White
- Shelf Life: 2Years
- Sample: Free
- Certificate: ISO 9001
- Brand Name: OEM
Superiority
Acesulfame-K
is the most suitable sweetener for soft veverage because of it's high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instand), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.
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Details
Acesulfame K
Appearance white crystalline powder
Shelf life:2 years
25/20 kg bag/ctn/drum
Type: Sweetener
Specifications OF Acesulfame K
Items | Standards |
Assay Content | 99.0~101.0% |
Solubility in Water | Freely Soluble |
Solubility in Ethanol | Slightly Soluble |
Ultraviolet Absorption | 227±2nm |
Test for Potassium | Positive |
Precipitation test | Yellow Precipitate |
Loss on Drying(105℃,2h) | ≤1% |
Organic Impurities | ≤20PPM |
Fluoride | ≤3 |
Potassium | 17.0-21 |
Heavy Metals | ≤5PPM |
Arsenic | ≤3PPM |
Lead | ≤1PPM |
Selenium | ≤10PPM |
Sulfate | ≤0.1% |
PH (1 in 100 solution) | 5.5-7.5 |
Total Plate Count (cfu/g) | ≤200 cfu/g |
Coliforms-MPN | ≤10 MPN/g |
E.Coli | Negative |
Salmonella | Negative |
Application OF Acesulfame K
Acesulfame K is often blended with other sweeteners (usually sucralose or aspartame). These blends are reputed to give a more sucrose like taste whereby each sweetener masks the other's aftertaste, and/or exhibits a synergistic effect by which the blend is sweeter than its components.
Unlike aspartame, acesulfame K is stable under heat, even under moderately acidic or basic conditions, allowing it to be used as a food additive in baking, or in products that require a long shelf life. In carbonated drinks, it is almost always used in conjunction with another sweetener, such as aspartame or sucralose. It is also used as a sweetener in protein shakes and pharmaceutical products, especially chewable and liquid medications, where it can make the active ingredients more palatable.